Oat Balls
Ingredients
- 1 cup hazelnut flour
- 1 cup amaranth flour
- 1 cup rolled oats, choose gluten free if you are celiac
- 1/4 teaspoon aluminum-free baking powder
- 2 pinches sea-salt
- 1/3 cup un-toasted sesame oil or safflower oil
- 1/2 cup 100% maple syrup
- 1 teaspoon vanilla extract
- 1 tablespoon sesame seeds
- optional: add some chunks of baking chocolate, dried fruit, or shredded coconut
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