Sun dried tomato and rosemary palmiers

Sun-dried tomato and rosemary palmiers

Sun-dried tomato and rosemary palmiers

By BBC
1 hour

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Details
  • Servings:   26
  • Calories:   138
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • french
Comments
Ingredients
  • 500g/1lb 2oz ready-made puff pastry
  • Plain flour, for dusting
  • 1 x 280g/10oz jar sun-dried tomatoes, drained and finely chopped
  • Few sprigs fresh rosemary, leaves only, finely chopped
  • 1 free-range egg, lightly beaten
Instructions

Sun-dried tomato and rosemary palmiers serves 26 original recipe by BBC.

View original preparation instructions

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