Egyptian Flatbread Aish Baladi

Egyptian Flatbread (Aish Baladi)

Egyptian Flatbread (Aish Baladi)


35 minutes

Details
  • Servings:   16
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
Cuisine
  • american
Ingredients
  • 1 tbsp. active dry yeast
  • 2 1⁄2 cups water, heated to 105º
  • 5 cups whole-wheat flour, plus more for dusting
  • 1 tbsp. kosher salt
  • 1 tbsp. vegetable oil, plus more for greasing
  • Cracked wheat bran for proofing, optional
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