Spaghetti And Mostly Homemade Turkey Meatballs

Ingredients

• ½ small onion
• 1 tablespoon olive oil
• 2 cloves garlic
• ½ cup fresh flat-leaf parsley leaves
• 1 teaspoon fennel seeds
• 1 pound ground turkey (preferably dark meat)
• ½ cup panko bread crumbs (these are Japanese-style; they’re coarser and crispier than regular bread crumbs)
• 1 large egg
• kosher salt and black pepper
• a few store-bought turkey meatballs (decoys!)
• 12 ounces spaghetti (¾ box)
• 1 16-ounce jar marinara sauce (2 cups)
• grated Parmesan, for serving

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag