Red Kidney Bean Jambalaya
Red Kidney Bean Jambalayan is a main course that serves 6. One portion of this dish contains approximately
Brown Ale and White Bean Tomato Sauce
Ingredients
- 1 pint grape tomatoes, halved
- 2 cloves garlic, chopped
- 1 shallot, chopped
- 1/4 teaspoon fresh thyme
- 1/4 cup brown ale
- 1/2 cup cannellini beans, drained and rinsed
- 1/4 teaspoon each salt and pepper
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