Ingredients
- 2 lb. boneless pork butt
- 2 tbsp. cider vinegar
- 1 tbsp. vegetable oil
- coarse salt and freshly ground black pepper
- 1 medium red onion
- 1 tbsp. finely chopped garlic
- 1 tbsp. cocoa powder
- 1 tsp. ground cumin
- 1 tsp. ground cinnamon
- 1 tsp. ground cardamom
- ¼ c. coarsely chopped chipotle chiles in adobo sauce
- 1 sweet potato
- 1 medium turnip
- Cooked basmati rice (optional)
- 1 plum tomato
- coarsely chopped fresh cilantro
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