Walnut Lentil Burgers with Tarragon
If you want to add more gluten free, dairy free, and lacto ovo vegetarian recipes to your recipe
Sally Lunn
Details
- Servings: 14
- Diet: Balanced
- Meal: lunch, dinner
- Dish: bread
Cuisine
- american
Ingredients
- ½ cup warm water
- 2 packages dry yeast
- 1 teaspoon plus ¼ cup sugar
- ½ cup heavy cream, warmed
- ½ cup (1 stick) butter, melted
- 4 eggs, room temperature
- 1 teaspoon salt
- 3¾ cups all purpose flour
Organization Tags
Tags easily organize your Recipe Library
Comments
Comments