Baked Almond-Crusted Cod With Sauteed Bok Choy and Bell Peppers
Need a gluten free, dairy free, paleolithic, and primal main course? Baked Almond-Crusted Cod
Speedy Zucchini Flatbreads
Details
- Servings: 4
- Dish: bread
Cuisine
- american
Ingredients
- 2 small zucchini
- 1 small onion or large shallot
- 2 teaspoons aleppo pepper
- 2 tablespoons olive oil
- 1 pinch sea salt
- 1/2 cup cotija cheese, crumbled
- 4 flour tortillas
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