Kimchi
If you have about 45 minutes to spend in the kitchen, Kimchi might be an amazing gluten free,
Kimchi Fried Rice
Details
- Servings: 2
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- korean
- chinese
Ingredients
- 170 grams kimchi (3/4 cup packed), chopped
- 1/3 cup kimchi juice
- 1 tablespoon gochujang
- 1/2 tablespoon soy sauce
- 2 teaspoons toasted sesame oil
- 560 grams rice – cooked short grain about 3 cups
- 1 tablespoon vegetable oil
- 1 scallion finely chopped
- 2 eggs - sunnyside up
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