Nam Prik Ong

Nam Prik Ong

Nam Prik Ong


Serves 5

Details
  • Servings:   5
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south east asian
Ingredients
  • 1 Ounce dried Thai bird's-eye chile
  • 1/4 Cup garlic
  • 1 Ounce chopped red onion
  • 1 Ounce chopped shallot
  • 2 Pounds ground chicken
  • 1 Pound cherry tomatoes, minced
  • 1 Cup vegetable oil
  • 1/4 Cup sugar
  • 1/4 Cup fish sauce
  • 1/4 Cup tamarind juice
  • Fresh vegetables, such as endive, for serving
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