Kimchi Jjigae Kimchi Stew 김치찌개

Kimchi Jjigae (Kimchi Stew) 김치찌개

Kimchi Jjigae (Kimchi Stew) 김치찌개

By Food52
Serves 6

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Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
  • korean
Comments
Ingredients
  • 2 tablespoons vegetable or canola oil
  • 1 pound pork belly, loin, or shoulder, sliced thinly
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon ground black pepper
  • 4 cups ripe kimchi
  • 3.5 cups water
  • 1 tablespoon sesame oil
  • 1 bunch green onion, chopped finely
Instructions

Kimchi Jjigae (Kimchi Stew) 김치찌개 serves 6 original recipe by Food52.

View original preparation instructions

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