Easy key lime pie
Ingredients
- 150g/5¼oz unsalted butter
- 375g/13oz plain or sweetmeal digestive biscuits, crushed
- 8 large limes, juice and zest
- 570ml/1 pint double cream
- 397g/14oz tin sweetened condensed milk
- crystallised lime zest (See Recipe Tips)
- 1 lime, thinly sliced
Instructions
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