Beef Kimchi Burgers

Beef & Kimchi Burgers

Beef & Kimchi Burgers


10 minutes

Details
  • Servings:   4
  • Calories:   253
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • korean
  • american
Ingredients
  • 1 cup drained kimchi (about 6 ounces)
  • 1/2 cup cooked brown rice (about 2 ounces)
  • 1/2 pound ground beef (I used 20% fat)
  • 1 large egg
  • 2 pinches kosher salt
  • 2 tablespoons canola oil
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