Turkish Baharat Meatballs with Lentil Pilaf
Turkish Baharat Meatballs with Lentil Pilaf takes approximately 45 minutes from beginning to end.
Turkish style eggs with garlicky whipped ricotta and burnt chili butter
Details
- Servings: 2
- Diet: Low-Carb
- Meal: breakfast
- Dish: main course
Cuisine
- middle eastern
Ingredients
- 100 grams ricotta
- 200 grams plain (Greek) yogurt
- 1 roasted clove garlic, minced
- 1/2 teaspoon za\\'atar
- sea salt + black pepper
- 2 eggs or 4 if you\\'re hungry
- 2 tablespoons unsalted butter
- 1 tablespoon olive oil
- 1/2 teaspoon chili powder
- 1/2 teaspoon smoked paprika powder
- dill, black pepper, sesame seeds and toast for serving
Instructions
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