Whole Wheat Apricot Crepes

Whole Wheat Apricot Crepes

Whole Wheat Apricot Crepes

By Honest Cooking
50 minutes

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Details
  • Servings:   10
  • Calories:   50
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   preserve
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1/2 cup whole wheat flour
  • 1/2 cup milk
  • 1/4 cup lukewarm water
  • 2 large eggs
  • 1 1/2 tablespoons sugar
  • 1/8 teaspoon kosher salt
Instructions

Whole Wheat Apricot Crepes serves 10 original recipe by Honest Cooking.

View original preparation instructions

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