Copycat Paneras Tomato Basil Soup

Ingredients

• 4 cups cherry tomatoes
• 2 medium shallots, quartered lengthwise
• 3 tablespoons extra-virgin olive oil, divided
• 1 teaspoon dried oregano
• 1 (28 ounce) can no-salt-added crushed tomatoes
• 1 cup water
• ¼ cup packed chopped fresh basil, plus more for garnish
• ½ teaspoon salt
• ½ teaspoon ground pepper
• ¼ cup heavy cream
• 3 ounces rustic whole-wheat bread, cubed (3/4-inch; 2 cups)

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