Pho

Pho

Pho


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 6 oz rice noodles
  • 1 1/2 cups snow peas, ends trimmed
  • 1 cup shredded carrots
  • 1 piece ginger (1/2 inch thick), peeled and chopped
  • 1 star anise
  • 3 whole cloves
  • 8 cups reduced-sodium chicken broth
  • 1 lb boneless, skinless chicken breasts, cut into 1/4-inch strips
  • 1 red bell pepper, cored, seeded and cut into thin strips
  • 1 tbsp fresh lime juice
  • 1/2 cup chopped scallions
  • 2 tbsp chopped fresh cilantro
  • 4 sprigs basil
  • 1 lime, cut into 4 wedges
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