couscous with apricots and toasted almonds

couscous with apricots and toasted almonds

couscous with apricots and toasted almonds

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   328
  • Protein:   10g
  •  
  • Fiber:   5g
  • Sugar:   10g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   11g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • 2 tablespoons unsalted butter
  • 2 shallots, minced
  • 1 cup couscous
  • 1 cup homemade chicken or vegetable stock
  • 1/2 teaspoon salt
  • 1/3 cup unsulfurated dried apricots
  • 1/3 cup sliced almonds, lightly toasted
  • 2 tablespoons flat leaf parsley, finely chopped
Instructions

couscous with apricots and toasted almonds serves 4 original recipe by Food52.

View original preparation instructions

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