Halloumi, Blueberry & Spinach Salad
You can never have too many main course recipes, so give Halloumi, Blueberry & Spinach Salad a try. This
Halloumi chipotle loaf
Ingredients
- 500g strong bread flour, plus extra for dusting
- 25g unsalted butter, softened
- 7g sachet fast-action dried yeast
- 1 tsp caster sugar
- 1 tsp fine salt
- vegetable oil, for proving
- 250g halloumi, grated
- 2 tbsp chipotle chilli flakes
Details
- Servings: 10
- Diet: Balanced
- Meal: lunch, dinner
- Dish: bread
Cuisine
- south east asian
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