Mexican Corn Salsa

Mexican Corn Salsa

Mexican Corn Salsa


30 minutes

Details
  • Servings:   4
  • Calories:   129
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   11g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mexican
Ingredients
  • 3 cups Fresh Corn
  • 1/2 cup Tomatoes, chopped
  • 1 cup Bell Peppers, chopped
  • 1/2 cup Onion, chopped
  • 4 tbsp Jalapenos, chopped
  • 2 tbsp Garlic, finely chopped
  • 2-3 tbsp Lemon Juice
  • as per taste Salt
  • 2 tsp Pepper Powder
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