Crispy Black Eyed Peas

Crispy Black-Eyed Peas

Crispy Black-Eyed Peas

By Tasting Table
15 minutes

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Details
  • Servings:   4
  • Calories:   452
  • Protein:   15g
  •  
  • Fiber:   10g
  • Sugar:   8g
  • Carb Total:   75g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 3½ cups frozen black-eyed peas
  • 1 cup buttermilk
  • 1 tablespoon plus 1 teaspoon kosher salt, divided
  • Vegetable oil
  • 1 cup all-purpose flour
  • 1 cup semolina flour
  • ¼ cup old bay seasoning
  • 2 teaspoons cayenne pepper
Instructions

Crispy Black-Eyed Peas serves 4 original recipe by Tasting Table.

View original preparation instructions

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