Roast Duck with Apple

Roast Duck with Apple

Roast Duck with Apple


25 minutes

Details
  • Servings:   6
  • Calories:   1095
  • Protein:   40g
  •  
  • Fiber:   7g
  • Sugar:   22g
  • Carb Total:   26g
  •  
  • Trans Fat:   0g
  • Saturated:   45g
  • Fat Total:   132g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 5 Apples
  • 2 Pears
  • 1 Duck (2 kg)
  • Salt
  • freshly ground Pepper
  • 1 teaspoon caraway seeds
  • 5 Rosemary sprigs
  • 2 Lavendar sprigs (for garnish)
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