Carnitas Enchilada Soup
Ingredients
- 1 1/2 lb. pork loin
- 1 1/4 oz. taco seasoning packet
- kosher salt
- Freshly ground black pepper
- 4 tbsp. canola oil
- 1 large onion, diced
- 2 garlic cloves, minced
- 2 tsp. ground cumin
- 1 4-oz. can green chiles
- 1 c. enchilada sauce
- 1 15-oz. can diced tomatoes
- 1 15-oz. can black beans, rinsed and drained
- 2 c. frozen corn
- 4 c. Swanson Chicken Broth
- 4 small corn tortillas
- 1 avocado, diced
- Limes, for squeezing
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