Seared Scallops With Wilted Greens
Seared Scallops With Wilted Greens is a main course that serves 4. One portion of this dish contains
Seared Cauliflower with Couscous and Almonds Recipe
Ingredients
- 1/2 cup whole almonds
- 3 tablespoons olive oil
- 1 large shallot or small red onion, minced
- 1 small head cauliflower, or 1/2 a normal one
- 1 cup couscous
- 2 teaspoons smoked paprika
- 1 1/2 cups vegetable stock
- 1/2 cup chopped parsley
- Salt and pepper to taste
Instructions
Seared Cauliflower with Couscous and Almonds Recipe serves 4 original recipe by Serious Eats.
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