Vegan Vanilla Bean Ice Cream
Ingredients
- 3 cups unsweetened pea milk (such as Ripple Unsweetened Original), divided
- ¾ cup organic cane sugar
- ¼ cup olive oil
- ¼ cup light corn syrup
- 1 tablespoon vanilla extract
- 1 vanilla bean, split lengthwise and seeds scraped
- ¾ teaspoon fine sea salt
- .50 teaspoon xanthan gum (such as Bob's Red Mill)
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