Vegan Vanilla Bean Ice Cream

Vegan Vanilla Bean Ice Cream

Vegan Vanilla Bean Ice Cream


10 hours 35 minutes

Details
  • Servings:   6
  • Calories:   273
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 3 cups unsweetened pea milk (such as Ripple Unsweetened Original), divided
  • ¾ cup organic cane sugar
  • ¼ cup olive oil
  • ¼ cup light corn syrup
  • 1 tablespoon vanilla extract
  • 1 vanilla bean, split lengthwise and seeds scraped
  • ¾ teaspoon fine sea salt
  • .50 teaspoon xanthan gum (such as Bob's Red Mill)
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