Rustic Brie Toasts with Wild Mushroom, Cranberry and Shallot
If you want to add more lacto ovo vegetarian recipes to your recipe box, Rustic Brie Toasts with
Rustic French Meatloaf
Ingredients
- 1 cup fine fresh bread crumbs (preferably from a rustic loaf)
- 1/2 cup whole milk
- 3/4 cup finely chopped onion
- 3 large garlic cloves, minced
- 1 tablespoon olive oil
- 1/2 pound chicken livers, separated into lobes, trimmed, and rinsed
- 3/4 pound ground pork
- 3/4 pound ground veal
- 1/4 cup chopped prunes
- 1/4 cup shelled pistachios
- 2 teaspoons thyme leaves
- 2 large eggs, lightly beaten
- 1/3 cup chopped flat-leaf parsley
- Accompaniment: Dijon mustard
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