Mung Bean Porridge in Coconut Milk Recipe

Mung Bean Porridge in Coconut Milk Recipe

Mung Bean Porridge in Coconut Milk Recipe

By Serious Eats
Serves 8

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Details
  • Servings:   8
  • Calories:   247
  • Protein:   7g
  •  
  • Fiber:   5g
  • Sugar:   27g
  • Carb Total:   39g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   7g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   cereals
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Cuisine
  • indian
Comments
Ingredients
  • 1 cup mung beans, about 7 ounces or 200 grams
  • 4 1/2 cups water
  • 1 cinnamon stick, about 4 inches in length
  • 1 piece ginger, about 2 inches in length
  • 1 cup sugar, or to taste
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 cup unsweetened coconut milk
Instructions

Mung Bean Porridge in Coconut Milk Recipe serves 8 original recipe by Serious Eats.

View original preparation instructions

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