Paleo Pumpkin Soup With Bone Broth and Coconut Milk
You can never have too many hor d'oeuvre recipes, so give Paleo Pumpkin Soup With Bone Broth and Coconut
Pumpkin risotto with S Jorge Island Cheese
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 20 ounces Pumpkin
- 7 ounces Arborio Rice
- 1 Vegetable stock
- 8 ounces S. Jorge Island Cheese (Azores)
- 0,5 handfuls Mint leaves
- 6 ounces Olive oil
- 2 tablespoons Butter
- 1 tablespoon Seasoning
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