Dried Blueberry Muffins

Dried-Blueberry Muffins

Dried-Blueberry Muffins


30 minutes

Details
  • Servings:   12
  • Calories:   221
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   12g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Dish:   biscuits and cookies
  • Show More
Cuisine
  • british
Ingredients
  • 1/4 cup dried blueberries
  • 9 ounces (about 2 cups) flour (at least 1/2 all purpose flour with the remaining white whole wheat)
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1/2 cup sugar
  • 1 cup milk
  • 1/2 cup vegetable oil
  • 1 egg
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Powered by Edamam