Salmon Burger Recipe
Ingredients
- 1 pound salmon, skin and pin bones removed
- 1 tablespoon dijon mustard
- 1 ½ tablespoon mayonnaise
- 1 tablespoon chopped fresh dill
- 1 cup bread crumbs
- 1 egg white
- salt, to taste
- pepper, to taste
- olive oil, for grilling
- 4 hamburger buns, toasted
- lettuce, for serving
- tartar sauce, for serving
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