Elote muffins

Elote muffins

Elote muffins


20 minutes

Details
  • Servings:   14
  • Dish:   biscuits and cookies
Cuisine
  • mediterranean
Ingredients
  • 300g self-raising flour
  • 1 tsp baking powder
  • ½ tsp bicarbonate of soda
  • 1 tbsp caster sugar
  • 150g mayonnaise
  • 2 eggs, beaten
  • 150ml buttermilk
  • 285g sweetcorn, drained
  • 200g feta, crumbled
  • 10g coriander, finely chopped
  • 4 spring onions, finely sliced
  • 1 lime, zested
  • ½ tsp mild chilli powder (optional)
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