Chicken Curry Recipe

Ingredients

• 3 pounds chicken pieces (thighs and breast), skinless
• 1 tablespoon vegetable oil
• 3 medium onions, sliced
• 1 tablespoon cumin seeds
• 1 tablespoon coriander powder
• 1 tablespoon toasted cumin powder
• 1/2 teaspoon cayenne pepper
• Salt to taste
• 1 tablespoon minced garlic
• 4 plum tomatoes, dieced (canned whole tomatoes are fine)
• Cilantro leaves for garnish

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