Easy Healthy Falafel

Easy, Healthy Falafel

Easy, Healthy Falafel


40 minutes

Details
  • Servings:   15
  • Calories:   52
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 1 (14 ounce) can Chickpeas (garbanzo beans, bengal gram), mature seeds, canned
  • 1 Onions, raw
  • 3 tablespoons Parsley, raw
  • 2 teaspoons Oil, olive, salad or cooking
  • 2 cloves Garlic, raw
  • 1 teaspoon Coriander Seed ASTA
  • 1 teaspoon cumin, ground
  • 1 pinch Salt, table
  • 2 tablespoons Wheat flour, white, all-purpose, enriched, bleached
  • ½ teaspoon Leavening agents, baking powder, double-acting, sodium aluminum sulfate
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