Ingredients
- 1 tbsp vegetable oil, plus extra for the tin
- 1 red onion, roughly chopped
- 250g chestnut mushrooms, roughly chopped
- 250g puy lentils
- 4 eggs
- 1 tsp garlic granules
- 50g vegetarian Italian-style hard cheese, grated
- 250g pouch microwaveable brown rice
- 75g walnuts, chopped
- small handful of parsley, finely chopped
- 250g cottage cheese
- cranberry sauce, to serve (optional)
Personal Notes
Organization Tags
Comments