Roast Sirloin of Beef

Roast Sirloin of Beef

Roast Sirloin of Beef


Serves 4

Details
  • Servings:   4
  • Calories:   546
  • Protein:   44g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   17g
  • Fat Total:   46g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 2-pound 3–4"-thick top sirloin or strip loin roast
  • Gray sea salt and freshly ground black pepper
  • 2 tablespoons olive oil
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