Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Tomato Sauce with Onion Garlic Butter and Herbs
Ingredients
- 2 pounds Fresh ripe tomatoes, prepared as described below
- 5 tablespoons Butter
- 1 Medium onion, thin sliced using a mandolin slicer
- 3 Cloves of garlic, crushed
- 1 tablespoon Fresh Basil, chopped
- 1 tablespoon Fresh Oregano, chopped
- 1 tablespoon Fresh Parsley, chopped
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