Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Tomato Basil Pasta
Ingredients
- 6 ounces Pasta, Penne
- 3 Garlic Cloves, Large, Minced
- 1/4 cup Olive Oil, X-tra Virgin
- 1 1/2 teaspoons Italian Seasoning, dried
- 1 tablespoon Capers, small, drained
- 4 Plum Tomotoes, Med.
- 8-10 Basil Leaves, Fresh
- 6 ounces Mozzarella, cubed or torn
- 1/4 cup Black Olives, Large, Pitted
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