Tomato Salad with Herbs and Pomegranate

Name: Tomato Salad with Herbs and Pomegranate
Ingredients: 3⁄4 cup chopped flat-leaf parsley; 1⁄2 cup chopped mint leaves; 1⁄4 cup finely chopped red onion; 3 tbsp. Pomegranate Molasses; 3 tbsp. fresh lemon juice; 2 tbsp. chopped fresh thyme; 1⁄2 tsp. dried ground aleppo pepper or paprika; 8 scallions, finely chopped; 6 medium tomatoes, cored and finely chopped; 2 large banana peppers or Italian frying peppers, stemmed, seeded, and finely chopped; 1 clove garlic, finely chopped; Kosher salt and freshly ground black pepper, to taste; 1 tsp. ground sumac, for garnish