Hawaiian Pork Stir Fry

Hawaiian Pork Stir Fry

Hawaiian Pork Stir Fry

By Cookpad Spain
30 minutes

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Details
  • Servings:   4
  • Calories:   428
  • Protein:   12g
  •  
  • Fiber:   5g
  • Sugar:   52g
  • Carb Total:   83g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
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Ingredients
  • 1 packages Pork Strips (used for stir fry)
  • 1/4 cup Low Sodium Soy Sauce
  • 1/4 cup Light Brown Sugar
  • 2 cup 100% Pineapple Juice
  • 1 can Cubed/Crushed Pineapple
  • 1/3 cup Maraschino Cherries (optional)
  • 1/2 cup Slivered Sweet Orange Peppers
  • 1/2 cup Slivered Sweet Red Peppers
  • 2 cup Cooked Jasmine Rice (According to Package)
Instructions

Hawaiian Pork Stir Fry serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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