Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Spiced Apple Oatmeal
Ingredients
- 1 apple, such as Empire or Braeburn, cored and chopped
- 2 tablespoons unsalted butter
- 2 tablespoons pure maple syrup, plus more for serving
- ½ teaspoon ground cinnamon
- ¼ teaspoon kosher salt
- 3 tablespoons water
- 1 cup old-fashioned rolled oats
- 2 cups water
- Chopped toasted pecans, for serving
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