Lacquered Chinese Bacon Recipe

Lacquered Chinese Bacon Recipe

Lacquered Chinese Bacon Recipe

By Serious Eats
6 hours

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Details
  • Servings:   30
  • Calories:   87
  • Protein:   3g
  •  
  • Fiber:   0g
  • Sugar:   8g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 1 pound of Chinese bacon, soaked in water for at least 6 hours
  • 1 1/2 cups brown sugar
Instructions

Lacquered Chinese Bacon Recipe serves 30 original recipe by Serious Eats.

View original preparation instructions

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