Rustic Brie Toasts with Wild Mushroom, Cranberry and Shallot
If you want to add more lacto ovo vegetarian recipes to your recipe box, Rustic Brie Toasts with
Rustic Italian Lemon Cake
Details
- Servings: 11
- Dish: desserts
Cuisine
- italian
- american
Ingredients
- 4 ounces room temperature butter
- 3/4 cup sugar
- 2 large eggs
- 1 1/4 cups all-purpose flour
- 1/4 cup polenta (or cornmeal)
- 3/4 teaspoon baking powder
- 1/2 teaspoon sea or kosher salt
- 1/4 teaspoon baking soda
- 3 ounces milk
- Zest and juice of 1 lemon
- 1 teaspoon minced thyme leaves (and if you have lemon thyme, all the better!)
- 1 tablespoon butter, melted
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