Harold Dieterles Cornflake Crusted Eggnog French Toast
Details
- Servings: 6
- Dish: desserts
Cuisine
- french
Ingredients
- 6 eggs
- 1 c. sugar
- 1 tsp. vanilla extract
- 1 tbsp. ground fresh nutmeg
- ½ c. dark rum
- 2 c. cream
- 2 c. milk
- 2 c. corn flakes
- 1 loaf challah bread
- 2 tbsp. butter
Instructions
Harold Dieterle's Cornflake-Crusted Eggnog French Toast serves 6 original recipe by Delish.
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