Red Curry Peanut Sauce

Ingredients

• 2 tablespoons vegetable oil
• 1/3 cup minced green onions (about 3)
• 1 tablespoon minced peeled fresh ginger
• 2 garlic cloves, minced
• 2 tablespoons Thai red curry paste
• 3/4 cup smooth peanut butter
• 1 cup canned unsweetened coconut milk
• 1/2 cup (or more) low-salt chicken broth
• 1 tablespoon sugar
• 1 tablespoon soy sauce
• 1/2 teaspoon freshly ground black pepper
• 2 1/2 tablespoons fresh lime juice
• 1/2 cup chopped fresh cilantro
• Ingredient info: Thai red curry paste and unsweetened coconut milk can be found at many supermarkets and at Southeast Asian and Indian markets.

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