Pork Loin Braised in Milk

Pork Loin Braised in Milk

Pork Loin Braised in Milk


Serves 6

Details
  • Servings:   6
  • Calories:   290
  • Protein:   35g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 1 2-pound boneless pork loin, preferably with a 1/4' layer of fat t
  • 2 teaspoons kosher salt plus more for seasoning
  • Freshly ground black pepper
  • 1 tablespoon unsalted butter
  • 1 tablespoon vegetable oil
  • 1 1/2 cups whole milk
  • 1 teaspoon freshly grated nutmeg
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