Coconut Red Curry Mussels

Coconut Red Curry Mussels

Coconut Red Curry Mussels


25 minutes

Details
  • Servings:   4
  • Calories:   738
  • Protein:   60g
  •  
  • Fiber:   2g
  • Sugar:   8g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   25g
  • Fat Total:   39g
  •  
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 2 tbsp Unsalted Butter
  • 1 Sweet Onion (Diced)
  • 1 tsp Ginger (Grated )
  • 3 Cloves Garlic (Minced)
  • 2 tbsp Red Curry Paste
  • 1 Can (14 oz) Coconut Milk (Full-Fat )
  • 1/2 Cup Chicken Stock
  • 2 tsp Fish Sauce
  • 2 tsp Brown Sugar
  • 4 Pounds Fresh Mussels ( Scrubbed And Debearded)
  • 1/4 Cup Fresh Cilantro (Chopped)
  • 1 Lime Juice
  • Crusty Bread (For Serving)
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