Banana and Passion Fruit Souffle

Banana and Passion Fruit Souffle

Banana and Passion Fruit Souffle


1 hour

Details
  • Servings:   6
  • Calories:   351
  • Protein:   8g
  •  
  • Fiber:   5g
  • Sugar:   37g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   16g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • Ingredients
  • 6 very ripe Passion fruit
  • 1 ripe banana mashed with a little lemon juice
  • 1 egg separated
  • 2 ounces of fine white sugar
  • a lemon
  • unsalted butter for brushing the moulds
  • and extra sugar for moulds.
  • For the pastry cream:
  • 5 ounces of milk (1 ounce of this needs to be mixed with flours and egg yolk)
  • 5 ounces of heavy cream
  • 2 ounces of sugar
  • 3 large eggs separated
  • 1 ounces of plain flour
  • 0.4 Oz of corn flour
  • For the Tartar:
  • 3 passion fruit
  • 1 ripe mango
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