Sun Dried Tomato and Cheese Souffle
Ingredients
- 100 grams of all-purpose flour
- 100 grams of butter
- 3 egg yolks
- 3 egg whites, beaten stiff
- 250 ml milk
- 2 tablespoons of chopped sun dried tomatoes
- 2 whole green onions, chopped
- 1 clove of garlic, minced
- 1/2 cup of shredded cheddar cheese
- salt and pepper to taste
Organization Tags
Tags easily organize your Recipe Library
Comments