Matbucha Slow Cooked Tomato Sauce

Matbucha (Slow-Cooked Tomato Sauce)

Matbucha (Slow-Cooked Tomato Sauce)

By EatingWell
5 hours

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Details
  • Servings:   8
  • Calories:   178
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • ½ cup extra-virgin olive oil
  • 5 cloves garlic, thinly sliced
  • 2 tablespoons ground coriander
  • 1 28-ounce can whole tomatoes
  • ¾ teaspoon kosher salt
  • 4 large eggs
  • Fresh cilantro leaves for garnish
Instructions

Matbucha (Slow-Cooked Tomato Sauce) serves 8 original recipe by EatingWell.

View original preparation instructions

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