Ingredients
- 3 pounds ground pork
- 3 pounds ground beef
- 16 ounces steel cut pin oats (Dorsels)
- 8 onions, small
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 garlic cloves minced
- 1 teaspoonful mace
- 1/4 teaspoonful gr. cloves
- 1/2 teaspoonful Nutmeg
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